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Taiwan Yang's Pegasus Coffee Roaster Recommendation: Semi-Direct Flame Roaster Pros and Cons - Why It's Better Than Direct Flame
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Taiwan Yang's Semi-Direct Flame Roaster Introduction. In Taiwan, when it comes to coffee roasters, Yang's Pegasus roasters cannot be ignored - the classic 800N for 500g, 801N for 1kg, 803N for 4kg and other models. With over 10 years of production and sales, they hold a significant market share in Taiwan's roaster market.
2020-02-08 Taiwan Yang Family Pegasus Coffee Roaster recommendation semi-direct flame roaster pros and cons compared to direct flame -
[Coffee Roasting] Roaster Flame and Airflow Control (Part 2) | Coffee Workshop
![[Coffee Roasting] Roaster Flame and Airflow Control (Part 2) | Coffee Workshop](https://en.gafei.com/uploads/allimg/170614/11-1F614155G0514-lp.jpg)
Professional barista exchange - Follow Coffee Workshop (WeChat public account: cafe_style) The need to adjust roaster flame and airflow not only appears during the roasting process, but also in the initial preheating phase of the roaster and how to maintain consistency between each batch of beans. These all require adjusting flame and airflow to achieve. In FrontStreet Coffee's daily roasting, I use a semi-direct flame roaster
2017-06-14 coffee roasting roaster flame airflow control workshop professional exchange -
How to Freshly Roast Coffee Beans at Home_Coffee Bean Roasting Training and Teaching_Fresh Roasted Coffee Bean Brand Recommendations
Professional coffee knowledge exchange for more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) Even without a professional roaster you can easily and simply freshly roast coffee beans at home. Although the quality may not be as uniform as beans roasted by commercial roasters and the flavor is more difficult to adjust the advantage is being able to observe the roasting process and taste what you personally
2018-09-07 how to at home fresh roast coffee beans roasting training teaching brand recommendations -
What Roast Level Coffee Beans are Used in American Latte Flavor Characteristics of Dark Roasted Coffee Beans
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style ) For a coffee processing factory roasting determines the flavor of coffee to a certain extent. Why is this so? Because when raw coffee beans are imported from abroad their variety quality and flavor are already established facts. Thus what can be contacted and
2018-09-16 coffee beans roasting roasting method what difference how roasting equipment machine introduction -
Yirgacheffe Coffee Beans: Flavor Differences Between Natural and Washed Processing & Brewing Methods
Ethiopia introduced Central and South American washed processing techniques to improve quality, making Yirgacheffe's jasmine and citrus flavors even more refined and elegant, quickly becoming a world-class specialty coffee. The exquisite washed processing technology was indispensable, and since the 1970s, this region has focused on washed processing, becoming Ethiopia's most popular washed coffee production area. Natural process
2022-07-15 natural process Yirgacheffe washed process differences brewing methods preparation Ethiopia -
How to Describe the Taste of Candle Flame Coffee_Ethiopian Candle Flame Flavor Description_Candle Flame Coffee Bean Price
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style) Candle Flame is one of my most surprising coffees, so delicious that it subverts my imagination of sun-dried African beans. The moment it enters your mouth, the slightly acidic taste, smooth acidity, and fruity aroma fill your mouth, truly amazing! About 5 minutes later when the coffee cools slightly, the acidity becomes more pronounced, with rich layers!
2018-08-28 Candle Flame coffee taste how describe Ethiopia flavor description coffee beans -
Summer Cold Brew Coffee Making Method! Super Simple Iced Coffee Tutorial with Illustrated Steps
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). For more specialty coffee beans, please add FrontStreet Coffee on WeChat: qjcoffeex. "My life! Iced coffee gives it!" Although this statement might be a bit exaggerated, it's undeniable that
2024-05-01 cold brew coffee iced coffee summer coffee recipes coffee brewing methods coffee tutorial -
PACHE Coffee Variety Introduction: Typica Descendant and How to Brew Guatemalan PACHE Coffee
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). PACHE brings out cocoa and thick mouthfeel. Catuai presents almond tea, stone fruits with some fruity notes. A Typica descendant, but not considered high-quality coffee. This hardy plant grows between 3,500 to 6,000 feet (1,067-1,827 meters).
2019-05-06 Typica descendant PACHE coffee variety introduction Guatemala -
How Long Does It Take to Roast Coffee Beans? How to Roast Coffee at Home Without a Roaster?
Recently, FrontStreet Coffee was reading a book about coffee roasting and noticed this sentence: "Coffee roasting can sometimes be a bit monotonous, but the appearance of first crack is always exciting." For many people, the term "first crack" may seem somewhat familiar yet actually unfamiliar. It marks the beginning of coffee beans becoming "mature"
2025-05-13 coffee roasting home coffee roasting coffee beans first crack FrontStreet Coffee -
Coffee Roasting Principles Detailed Guide to Specialty Coffee Bean Roasting Steps and Coffee Roaster Recommendations
Coffee Roasting - The reason coffee is beloved by many mainly lies in the aroma formed after roasting and the taste experience when drinking. Raw coffee beans themselves have no special flavor; it is roasting that completely transforms and reorganizes the substances within the raw beans, forming new structures and bringing out the rich, mellow flavor of coffee. Roasting Tools Roasters are divided into 3 categories: direct flame, semi-hot air
2015-09-15 Coffee Roasting Specialty Bean Guide Detailed -
How Should Green Coffee Beans Be Roasted? What Happens During the Coffee Bean Roasting Process?
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style) | Coffee Roasting. Coffee beans that have undergone various post-processing treatments are not actually the dark beans we commonly see, but rather yellowish or greenish. To transform these beans into the familiar black coffee beans, they must undergo a crucial step: roasting.
2019-02-18 coffee green beans roasting process professional specialty coffee -
How Long Does It Take to Rest Roasted Coffee Beans? What's the Optimal Resting Time for Different Roast Levels?
Coffee beans need resting, but why still emphasize freshness? Processing methods, roast levels, and storage methods all affect the timing for optimal flavor. If you purchase coffee beans that were roasted several days ago, you might have already missed the optimal flavor period, or be forced to compromise on the resting time. Therefore, to not miss the best flavor
2025-03-09 roasting coffee resting beans time required different levels coffee beans several days -
Flavor and Taste Characteristics Differences Between Yunnan Coffee Bean Varieties: Tipica and Catimor
Yunnan coffee bean flavor description characteristics taste production region processing method introduction Catimor: Catimor is not a pure Arabica variety. It is a hybrid between the Timor variety (which belongs to the Robusta species) and Caturra (a Bourbon variety mutant), therefore Catimor has 2
2025-10-01 Yunnan coffee beans flavor description characteristics taste profile region processing introduction -
Guatemala COE Top 3 Estate for 3 Consecutive Years: Finca El Morito Pache Natural Coffee Brewing Guide
Professional coffee knowledge exchange. For more coffee bean information, please follow Cafe_Style (WeChat ID: cafe_style). Country: Guatemala. Region: Mataquescuintal, Jalapa. Estate: Finca El Morito. Altitude: 1500-2500 meters. Variety: Pache. Award: Guatemala COE Top 3 for 3 consecutive years.
2019-06-01 Guatemala COE consecutive 3 years top estate Finca El Morito Pache natural -
How to Choose a Coffee Shop Roaster: Introduction to Taiwan Yangjia Professional Commercial Semi-Hot Air Roaster
Professional coffee knowledge exchange, more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Taiwan Yangjia Semi-Direct Fire Roaster Introduction. In Taiwan, when it comes to coffee roasters, Yangjia's Pegasus roasters must be mentioned - classic models like 500g 800N, 1kg 801N, 4kg 803N, etc. With over 10 years of production and sales, they dominate Taiwan's roaster market share.
2020-02-08 coffee shop roaster how to choose Taiwan Yangjia introduction professional commercial heat -
Starbucks Kenya Coffee Bean Characteristics Story Introduction How to Brew Kenya AA Grade Coffee Beans for Great Taste
For more professional coffee knowledge and coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Influenced by British colonization, Kenyans love drinking coffee. In Kenyan restaurants, beverages all require additional payment, except for coffee which is provided free of charge. The history of coffee cultivation in Kenya can be traced back to the late 19th century
2023-03-08 Starbucks Kenya coffee story introduction coffee beans origin this way -
Complete Guide to Coffee Bean Roasting: Comparison Chart of Eight Coffee Roast Levels and Their Differences - Medium vs Dark Roast Distinctions
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account cafe_style). Complete guide to coffee roasting techniques | The purpose of coffee roasting and the characteristics of coffee beans. The flavor of coffee largely depends on raw coffee beans, with a smaller portion being altered through roasting. After all, roasting is the only aspect we can control.
2025-03-09 common eight types coffee roasting introduction beans degrees comparison chart differences -
How to Drink Drima Zede Coffee_What Does Drima Zede Coffee Taste Like_Is Drima Zede Coffee Expensive
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) Drima Zede is a product from Level Up, Ninety Plus's secondary brand, produced in Kochere, Yirgacheffe, Ethiopia, processed using the natural method. Drima Zede is the local dialect, said to mean Best Approach, Ninety Plu
2018-08-27 Drima Zede coffee how to taste what price expensive professional knowledge -
Costa Rica Musician Series Coffee Beans: Flavor and Taste Differences Between Beethoven and Mozart
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). Costa Rica Canet Musician Series Mozart Coffee Country: Costa Rica Region: Tarrazu Altitude: 1,650M Processing Method: Raisin Honey Processing Grade: SHB
2025-08-12 Mozart coffee how named musician series besides what other specialty -
Which Coffee Bean Brands Are Best for Beginners? What's the Price of Entry-Level Coffee Beans per Kilo
Professional coffee knowledge exchange for more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Recently, many roasting enthusiasts have been asking questions, and today I'd like to recommend a coffee roasting beginner book "The Complete Guide to Home Coffee Roasting," here's a partial excerpt....... Europeans first encountered coffee houses in 16th century Syria, Egypt, Turkey and other regions, where
2018-09-03 beginner roasting coffee beans what brand entry-level price kilo professional coffee